Disneyland has confirmed its updated schedule for the release of its popular handmade candy canes, continuing a holiday tradition spanning more than 50 years.
The limited-edition treats will be available on select dates from late November through December at two locations: Candy Palace and Candy Kitchen in Disneyland Park, and Trolley Treats at Disney California Adventure Park.
Disney confirmed the revised schedule after initially announcing the 2026 dates earlier than in previous years.
Here is the updated release schedule:
Candy Palace and Candy Kitchen at Disneyland Park
· Nov. 27 and 30
· Dec. 2, 7, 9, 14, 16, 21, 23 and 25
Trolley Treats at Disney California Adventure Park
· Nov. 28 and 29
· Dec. 1, 6, 8, 13, 15, 20, 22 and 24
Guests are limited to one candy cane per person. Discounts, exchanges, and refunds are not accepted.
How much will Disneyland’s iconic holiday candy canes cost in 2026?
Last year’s candy canes measured 18 inches long, weighed 5 ounces, and cost approximately $24.
In 2026, the highly anticipated hand-pulled candy canes will cost full retail price this holiday season, with no discounts allowed, KTLA News reported.
Standard price reductions—including those for Magic Key holders, Disney Visa cardmembers, and Cast Members—are completely suspended, forcing all buyers to pay the full price at the register.
While the expected price is $21.95 plus tax, Disneyland has made all candy cane sales final with no refunds or exchanges.
Because of the high demand for these premium treats, purchases are strictly limited to one candy cane per guest per day using an in-person, morning wristband system.
How to get a Disneyland handmade candy cane
Disneyland uses a wristband system for candy cane purchases. Guests are advised to arrive at least one hour before park opening and head directly to the designated candy shop once the park opens.
Visitors must wait in line to receive a wristband, and their entire party needs to be present.
Each wristband includes the date and a designated return time. Guests must return to the shop at the scheduled time and line up again to purchase their candy cane.
Disneyland also offers photo opportunities featuring oversized candy cane displays.
For visitors hoping to avoid heavier crowds, dates following the Disneyland Magic Key annual pass blockout period in December are typically less busy.
Disneyland’s candy cane history: How did it start?
Disneyland’s candy cane-making tradition dates back to 1968.
The majority of candy canes today are manufactured by machines. However, the special candies at Disneyland are hand-pulled.
To begin with, the pulled sugar and peppermint extract are maintained boiling so that the sugar does not harden, and the room temperature is maintained just a few degrees lower than 100.
After that, the candy manufacturers make the iconic shape of the candy by rolling, pulling, and twisting the sugar.
One can peek through the windows of the candy stores to watch the candy canes being made.
Some candy manufacturers at Disneyland have been hand-pulling candy canes for more than 36 years now!
